Tonight’s dinner at @wearezizzi. Beef Brisket & Venison Tagliatelle. Beef brisket, venison, red wine & beef dripping ragu with fresh pasta tagliatelle and fresh bufala mozzarella. It tasted incredible but, and this is a big but, as you can see by the photo it was tiny. And at £14 it was one of the most expensive meals on the menu. Shame. - - - - #dinner#filthy
🍕 A really quick dinner this evening! Eloise had a really early nap today and now it's dinner time she's come over very tired. She doesn't eat well when she's sleepy so I knocked something up quickly - some pizza toast, yoghurt and her fave fruit, strawberries. She demolished it. We had a play date today with my best friend and her baby. The weather was lovely so we took them to the park 💕 #baby#babyfood
According to my bug sister Aly @bugible this floral cricket herb cheese "...looked, smelled, and tasted like art." I don't know about the smell and taste (I'll trust her judgement), but it is definitely a work of art. In fact, just gazing at this picture causes my mouth to actually water 😀🦗🐞🦗 . . . . #entomophagy#foodporn
With undertones of peach and strawberries, the vibrant, full flavor of Les Dauphins Rosé is a crisp complement to a warm farro salad, topped with braised radishes and a sprinkle of crumbled goat cheese.
Oggi siamo andate a mangiare le crêpes nel mio posticino preferito a Torino. Per Leti era la prima volta ma ha apprezzato (sembra), infatti il locale si porta a casa un bel 7.5 di media. E comunque erano BELLE PIENE. 😋🤩 #creperie#foodblogger
One of the must try in Savoy: « La fondue » ! It’s actually bread dipped into melted cheese. 🧀 ◦ We stopped by the restaurant « l’Étage » in Annecy. Wide range of homemade meals at a fair price! 😍 ◦ ◦ ◦ ◦ #instatravel#travelgram